Chinese yam pumpkin soup is a easy and quick dish I often cook. Chinese Yam can remove the moisture in the body and help digestion. Pumpkin is rich in crude fiber, can also promote digestion. The soup taste sweet and is also suitable for children.
If you have an electric rice cooker, it’s easy to make the soup. Add all the ingredients , press the soup button, and you can drink it in 30 minutes.
Ingredients
One yam, peeled, cut into pieces
One part pumpkin, peeled, cut into pieces
Equipment
Electric pressure cooker (about 35 minutes)
Instruction
Add water to cover the pumpkin and yam.
Press the soup button.
- Wait for 35 minuts, serve.
Chinese Yam Pumpkin Soup (about 35 minutes)
Chinese pumpkin soup
Equipment
- electric pressure cooker
Ingredients
- One yam, peeled, cut into pieces
- One part pumpkin, peeled, cut into pieces
Instructions
- Add water to cover the pumpkin and yam.
- Press the soup button.
- Wait for 35 minuts, serve.
