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shredded radish with scallion oil, vegetarian

Shredded Radish With Scallion Oil

Prep Time 10 mins
Cook Time 1 hr 10 mins
Course Salad
Cuisine Chinese
Servings 2

Ingredients
  

  • 1/3 part of one white radish(about 150 gram),shredded
  • 15 gram scallion, chopped

  • 2 tablespoon soy sauce

  • 2 tablespoon oil

  • 1 teaspoon sugar

Instructions
 

  • heat oil to high temperature

  • add chopped scallion

  • add soy sauce and sugar,boiled,turn off fire at once

  • pour scallion oil on shredded radish

  • mix them, let the dish in the refrigerator

  • let it rest for 2 hours

  • serve